Four
Courts' Mussels $11.95
A house favorite! One pound of fresh native mussels lightly poached
in Guinness stout with garlic and tomatoes.
Fish
and Chips $12.95
Tender fillet of cod lightly battered. Served with our seasoned
french fries, homemade coleslaw and a side of our homemade tartar
sauce.
Irish
Lamb Stew $12.95
Our wonderful version of Ireland's traditional dish. Our lamb
is slowly cooked until tender and simmered with a blend of carrots,
cabbage, potatoes and our chef's secret herbs.
Shepherds
Pie $11.95
This hearty Irish dish dates back to Saint Patrick. 100% fresh
ground beef slowly cooked with carrots, peas and onions then topped
with mashed potatoes and baked until golden brown.
Corned
Beef and Cabbage $13.95
Slices of corned beef boiled to perfection served in a traditional
manner with boiled cabbage, champ potatoes, and mashed carrots
and parsnips. Served with Irish mustard parsley cream sauce on
the side.
Beef
and Guinness Stew $12.95
Tender pieces of beef, slowly braised in Guinness stock with diced
carrots, onion, leek, and celery and served over traditional champ
potatoes.
Guinness
Burger $12.95
Homemade Guinness burger topped with sauteed onions over champ
potatoes and vegetables finished with a mushroom burgundy sauce.
Chicken
Pot Pie $12.95
For a hearty appetite. Tender slices of chicken, simmered in a
light cream sauce with potatoes, carrots and peas topped with
puff pastry and baked.
Traditional
Irish Bacon $14.95
Tender medallions of baked Irish bacon with a mustard cream sauce,
served with steamed cabbage, champ potatoes and parsnips and carrots.
Chicken
Innishmore $17.95
Tender breast of chicken stuffed with spinach, mushrooms and provolone
wrapped in bacon and coated with bread crumbs, served with champ
potatoes and vegetables.
Grilled
Atlantic Salmon $17.95
Grilled fillet of fresh Atlantic salmon over a bed of spinach,
served on a bed of champ potatoes with vegetables and finished
with a lemon dill sauce.
Canny
Classic Pasta $15.95 Blackened chicken over
linguine tossed with a white-wine lemon sauce flavored with prosciutto
ham, tomatoes, onions, mushrooms and scallions.
Vegetarian
option available. $12.95
Mahi-Mahi
$17..95
Lemon-herb crusted baked Mahi-Mahi finished with an orange tarragon
sauce, served with rice and vegetables.
Grilled
Jameson Steak $21.95
Our famous 12-oz. New York strip blackened and char-grilled to
your liking served over champ potatoes and vegetables and finished
with an Irish whiskey cream sauce.
Side
Orders $3.00 French Fries · Rice · Baked
Potato · Champ Potatoes · Vegetable of the Day ·
Carrots and Parsnips · Coleslaw
